Barefoot conTerra

Archive for the ‘Spelt’ Category

In an attempt to make foods that my son can eat that are friendlier to his wheat sensitivities, I’m attempting Spelt oatmeal cookies. As I was researching I found this information regarding spelt flour and changing the measurements. I tweaked the Quaker Oats Awesome Oatmeal Cookie recipe (just substituting white spelt flour and whole spelt [...]



  • Carrie: I LOVE LOVE this. I love crock pot most things, but I had to throw a bunch of my recipes out after going dairy free... not this one. I LURVE it. I
  • Terra: I don't think I did, but I usually just use a mixture of powdered sugar and milk (about 3/4C powdered sugar and 1-2T milk). And, I don't even remembe
  • Emily Lourcey: Did you post the recipe for the royal icing you used with these?

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