November 23rd, 2009
Cherry Pork Chops 6 boneless pork chops 1 tbsp olive oil 1/2 cup beef broth 3 tbsp apple juice 1 can pitted cherries, drained but save juice 2 tsp cornstarch 1 tsp dried crushed rosemary Heat olive oil in a large skillet. Brown pork chops with a small amount of salt and/or pepper (to taste), [...]
