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	<title>Barefoot conTerra &#187; Not-so-much-a casserole</title>
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	<description>whipping up tasty meals</description>
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		<title>Oven-Fried Chicken</title>
		<link>http://recipes.thejonesjourney.com/2008/10/17/oven-fried-chicken/</link>
		<comments>http://recipes.thejonesjourney.com/2008/10/17/oven-fried-chicken/#comments</comments>
		<pubDate>Fri, 17 Oct 2008 17:32:08 +0000</pubDate>
		<dc:creator>Terra</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Not-so-much-a casserole]]></category>

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		<description><![CDATA[1 beaten egg 3 tbls. milk 1 cup crushed Saltine crackers 1 tsp. dried thyme 1/2 tsp. paprika 1/8 tsp. pepper 4 chicken breasts 2 tbls. butter, melted Preheat oven to 375 Combine milk &#38; egg In separate bowl, combine crackers, thyme, paprika &#38; pepper Dip chicken in egg mixture; coat with crumb mixture Grease [...]]]></description>
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		<title>Another Chicken Casserole</title>
		<link>http://recipes.thejonesjourney.com/2008/10/17/another-chicken-casserole/</link>
		<comments>http://recipes.thejonesjourney.com/2008/10/17/another-chicken-casserole/#comments</comments>
		<pubDate>Fri, 17 Oct 2008 17:25:11 +0000</pubDate>
		<dc:creator>Terra</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Not-so-much-a casserole]]></category>

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		<description><![CDATA[Chicken breasts Cream of Chicken soup 1 can water (fill soup can) 1 box stuffing mix slice cheese on top (your choosing) place in casserole dish Bake at 350 until chicken is cooked through]]></description>
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		<title>Daisy&#039;s Chicken</title>
		<link>http://recipes.thejonesjourney.com/2008/10/17/daisys-chicken/</link>
		<comments>http://recipes.thejonesjourney.com/2008/10/17/daisys-chicken/#comments</comments>
		<pubDate>Fri, 17 Oct 2008 16:20:46 +0000</pubDate>
		<dc:creator>Terra</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Not-so-much-a casserole]]></category>

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		<description><![CDATA[4 Chicken breasts Uncle Ben&#8217;s rice (with vegetables) 1 can Cream of Chicken soup 1.5 cups milk Seasonings as desires (salt, pepper, basil, Italian seasoning) Mix uncooked rice, seasonings, soup &#38; milk in large baking dish lay chicken on top of rice mixture Sprinkle with basil Cover with foil &#38; bake 1-1.5hrs. at 350 degrees]]></description>
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		<title>California Chicken Bake</title>
		<link>http://recipes.thejonesjourney.com/2008/04/15/california-chicken-bake/</link>
		<comments>http://recipes.thejonesjourney.com/2008/04/15/california-chicken-bake/#comments</comments>
		<pubDate>Tue, 15 Apr 2008 16:51:00 +0000</pubDate>
		<dc:creator>Terra</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Not-so-much-a casserole]]></category>

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		<description><![CDATA[One of the first meal&#8217;s I made for Zach! 2 cups shredded Mexican cheese, divided ¾ cups uncooked long-grain white rice ¼ cup chopped fresh cilantro (1 tsp. of dry seasoning) 1 cup Old El Paso salsa 1 cup water 4 boneless, skinless chicken breast halves Heat oven to 350 degrees Spray 9&#215;13 inch glass [...]]]></description>
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