T3

Grill
11 Jun 2009 Update on T3 - Work is being done on the button for this gathering, and, obviously, I moved the date again to Thursdays, to space out the posts a bit ;-) Reminder - Post back here if you try the recipe & how you like it, or if you are doing your own T3! -------------------------------------------------- This week's Treat to Try is from my friend's site, My Dinner Plans. I've snagged a handful of recipes from her and have yet to be disappointed! This recipe, is actually mostly hubby's work, as he mans the grill! I'll help with chopping veggies and preparing (marinating) the meat. I'm ... {More...}

Grilled Dijon Chicken

Chicken, Grill
05 Oct 2008 ½ bottle Italian salad dressing ½ cup Dijon mustard 6 boneless, skinless chicken breasts In ziploc bag, mix dressing and mustard Add chicken and marinate in refrigerator for at least 2 hours, turning often Grill over hot grill, 10 minutes on each side or until chicken is no longer pink *Can also be baked in 350 degree oven until chicken is done {More...}

Grilled BBQ Chicken Wraps

Chicken, Grill
05 Oct 2008 1 lb. boneless skinless chicken breasts 3 tbsp. Italian dressing ½ cup BBQ sauce 4 large flour tortillas 1 cup shredded cheddar cheese 1 med. tomato chopped (optional) Preheat grill to medium heat Brush chicken with Italian dressing Grill chicken 6-8 minutes on each side (or until cooked through), brushing with ½ of BBQ     sauce the last few minutes Thinly slice chicken Spoon remaining BBQ sauce down center of tortillas Top with chicken, cheese and tomato Roll up burrito-style Grill seam sides down, 8-9 minutes, or until golden brown, turning after 5 minutes {More...}