Spelt M&M cookies

Cookies, Dessert, Gluten Free
30 Oct 2009 I twisted this recipe around. :) 1/2 cup packed brown sugar 1/4 cup white sugar 1/2 cup shortening 1 eggs 3/4 teaspoon vanilla extract 1.5 cups spelt flour ("technically" should have been 1 & 3/4 Cups but I forgot) :) 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup candy-coated milk chocolate pieces In a large bowl, mix sugar, eggs, shortening, and vanilla thoroughly. Add flour, salt, and baking soda to creamed mixture. Blend well. Add 3/4 cup of M&M candies. Drop dough by teaspoonful onto cookie sheet. Slightly push a few candies on top of each dough ball with remaining candies. Bake at 350 degrees ... {More...}

GF Reviews – Kinnikinnick All-Purpose Mix (as blueberry muffins)

Bread, Breakfast, GF Review, Gluten Free
15 Oct 2009 This has probably been our best GF purchase. Kinnikinnick All-Purpose Mix has recipes on the back for muffins, bread, pancakes and waffles. I ended up making blueberry muffins and we couldn't stop eating them. They were so yummy! It does have way too much 'stuff' in it than I would prefer in such a healthy mix, but it will work for now (until I get gutsy enough to make a GF mix of my own). The taste was great (since we don't claim to eat healthy...) it tasted just like "normal" blueberry muffins. I think I'm a tad pickier than my ... {More...}

Cinnamon Spelt Cake

Dessert, Gluten Free
06 Oct 2009 This is on the to-try list for my sweet boy...(find other spelt flour recipes here) 1/2 cup margarine 2 tsp cinnamon 1/2 cup brown sugar 3 eggs 1/2 cup sugar 3/4 cup Spelt flour 1 tsp baking powder 1/4 cup ground almonds Cream together the margarine and sugar, then beat in 2 eggs. Add the flour, baking powder and cinnamon. Mix well, and pour into a greased baking tin. Mix together the remaining egg, sugar & almonds and spread over top of cake. Bake in an oven preheated to 350 for 30 minutes. {More...}