Once again, Jessica at Life as Mom, has some awesome breakfast ideas (I mean just LOOK at those cinnamon rolls and tell me you don’t drool!) Frozen S’mores Pops (thanks to mjpuzzlemom at What a Crock!) YUM! My friend Kristen at Making Dinner Happen has a knack for sharing amazing sounding recipes on facebook – [...]
Here’s the weekly roundup! I would LOVE to combine two of our loves like this…grilling out and pizza! (Thanks to Claire at Mummy Deals!) Another delicious recipe from Heather at Out of the Box Into the Kitchen, Blueberry Coconut Streusel Muffins. Baked potatoes. In the crockpot? Oh yes!!! Erin at $5 Dinners has done it [...]
Over the next few months as we prepare for baby, have baby, adjust to said baby, I’m not going to be doing a lot of posting. However, I’m getting oodles of recipes from friends that I know I will lose and I definitely do NOT want to loose them. So, I will be sporadically posting [...]
It’s that time when I need to clear out my reader of saved recipes…but need to store them somewhere… Here is a great spot Pizza muffins (thanks to What a Crock!) Blueberry and Cheese Rolls (thanks to Heather at Out of the Box Into the Kitchen) Homemade Butter (thanks to Crystal at The Thrifty Mama) [...]
Another recipe from The Freezer Cooking Manual from 30 Day Gourmet. 40 Jumbo Shells 32oz. Cottage Cheese 16oz. shredded Mozzarella 3/4C grated parmesan cheese 3 Eggs 3/4t. Oregano 1/2t. salt 1/2t. Pepper 28oz. Spaghetti Sauce Cook shells 1/2 of recommended time. Drain. Cool in a single layer on pan or waxed paper. Combine cheeses. eggs, [...]
Taken from Frozen Assets. This recipe makes 2 medium size or 4 small pizza blanks. Pinch of sugar 1-1/4C warm milk 2pkg. active dry yeast (or 5tsp.) 3-1/3C. Flour 1/2tsp. salt 1 egg Stir sugar into warm milk and sprinkle with yeast. Let stand for five minutes or until frothy. Stir gently to moisten any [...]
*This was DELICIOUS and both boys ate it up quickly! Only reminder to myself: Spray the crockpot stone. I lost half the mac & cheese because it was glued to the side of the pot! Once again, another recipe from The Freezer Cooking Manual from 30 Day Gourmet. According to this recipe, this makes 10 [...]
4 boneless, skinless chicken breasts 4oz. pineapple chunks 1/3C light brown sugar bacon Preheat oven to 375 Wrap chicken with bacon Spray dish and place chicken into dish Sprinkle with brown sugar Cover with pineapple and juices Place in oven and bake for 30-45 mins (depending on thickness of chicken) Serve with rice or pasta [...]
Submitted by Carrie P. I 10 oz can enchilada sauce ( I use Old El Paso hot… I think that brand tastes the best, but it is spicy… you could use mild instead if you don’t want it so spicy) 2 handfuls-ish of sharp cheddar cheese 2 handfuls-ish of jack cheese 1 can of refried [...]
1 tbsp olive oil 1 cup pre chopped onion 1 tsp minced garlic 1/2 tsp ground cumin 1/2 tsp ground chipotle chili pepper 1/4 tsp ground cinnamon 1 pound ground chicken breast 1/2 bottle salsa 1/2 cup water 1/2 tsp salt 2 tbsp chopped fresh cilantro 1 tsp limejuice 4 – 6 inch corn tortillas [...]
