Submitted by Carrie P.
I box of pasta of choice (I like to use shells)
Mayo
One small to medium sized cucumber
5 hard- boiled eggs
Salt
Hard- boil your eggs (put them in a pan, add water to cover them, put on stove top; once water starts to boil, put on a timer for 12 minutes… if you cool quickly by dumping hot water and then adding cold water with ice, it will make them easier to peel). Slice hard- boiled eggs. Cook pasta according to box instructions. Peel cucumber and slice into small pieces. Mix together pasta, cucumber, egg and mayo. Add enough mayo to coat all the pasta (maybe 1/4 cup to 1/2 cup). Add salt to taste. *Sorry this is another “just add it all in until it tastes good” recipe!
