1-2lbs of chicken (i usually use 2)
2 cans of crescent rolls
2-4 cups of cheese (we usually use the Mexican blend)
1 can of cream of chicken
1 can of milk
basil
oregano
garlic
olive oil
1. Dice the chicken up and heat olive oil and lots of the spices on med heat.
2. saute the chicken in the spices and olive oil until cooked through
3. let the chicken drain and heat the oven to whatever is on the crescent roll package (350 I think).
4. start heating the cream of chicken and milk on low heat, add lots of cheese and spices to thicken it and make it taste good.
5. roll out the dough and put cheese in each of the triangles, top with chicken.
6. roll up any way you can to get everything to stay
7. top with cheese
8. place in oven for required time on crescent roll package (13-15mins?)
9. enjoy!
