Three Cheese Chicken & Pasta Bake
February 28th, 2009
1.5c uncooked ziti
1 pkg. (9oz.) spinach leaves
1 lb. chicken cut into pcs.
1tsp. basil leaves
1 jar (14.5oz.) spaghetti sauce
1 can (14.5oz.) diced tomatoes, drained
2 oz (1/4 of 8oz. pkg.) cream cheese
1c. mozarella cheese
2 TB. parmsesan cheese
Cook pasta – 1 min before it’s done, add spinach leaves. Drain.
Cook chicken and basil in skillet until done
Add pasta sauce and tomatoes – bring to boil
Simmer 3 mins.
Stir in cream cheese. Toss into pasta & spinach.
Toss in 1/2c. mozarella
Pack into baking dish
Bake 20 mins
Sprinkle in parmesan and remaining mozarella
Bake at 375 – covered lightly – for 15 minutes. Remove foil for last 5 minutes.

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